Tuesday, January 19, 2010

TIP: Use your pizza cutter!

We have discovered that with two small girls around the house, we are constantly cutting food into "bite size chunks" for little hands to handle. We used the standard knife and fork a lot, but it was kind of time consuming, especially with sticky foods. Well, we discovered a trick that somebody mentioned in Quick Cooking Magazine: Try the pizza cutter!! So we did, and were amazed. French toast? Swipe, swipe, swipe! Done! Pancakes? Waffles? Eggs? Grilled Cheese Sandwich? Quesadilla? You get the picture. So, this has become the most versatile cutting tool for food in our house, and we have essentially "reinvented" the pizza "wheel". We hope you enjoy discovering new uses for this age-old favorite kitchen utensil that may be collecting dust in your kitchen drawer, too!


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