This is a delicious new dip for your apples. It's rich, gooey and just plain good!
16 individually wrapped caramels, unwrapped
1/4 cup water
1 (8 ounce) package Cream Cheese
1/2 cup brown sugar
In a medium saucepan over medium-low heat, or in microwave, melt caramels with water, stirring frequently. Remove from heat. In a medium bowl, cream together cream cheese and sugar. Fold in caramel mixture.
Serve immediately
Source: www.allrecipes.com
Oh, this DOES sound good.I can imagine any number of party goers eating big scoops of this. Sounds Deee-lish!
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